Guest
Guest
 | Subject: Pizza Spaghetti Casserole !  Thu Feb 20, 2014 12:54 am | |
|  1 lb. Ground meat (I like turkey) 1 16 oz. box uncooked spaghetti noodles½ teaspoon salt½ teaspoon Oregano ½ teaspoon garlic powder½ Cup Milk 1 Egg2 ounces sliced pepperoni (I like Turkey)1 (26 ounce) jar pasta sauce1 16 oz. can diced Italian style tomatoes ¼ cup grated parmesan cheese1 (8 ounce) package shredded Italian cheese blendAny other pizza toppings, you can add like Black olives, sausage, onions, green peppers, etc...Directions: Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish. In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 for 30 minutes. |
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KITTY'S HOP SHOP
Admin
Posts : 401
Join date : 2013-07-28
Age : 68
Location : ZAVALLA TEXAS
| | Subject: Loaded Potato and Buffalo Chicken Casserole Fri Jun 27, 2014 10:20 am | |
|  2 pounds boneless chicken breasts, cubed (1") 8-10 medium potatoes, cut in 1/2" cubes 1/3 cup olive oil 1&1/2 tsp salt 1 Tbsp. black pepper 1 Tbsp. paprika 2 Tbsp. garlic powder 6 Tbsp. hot sauce Topping: 2 cups fiesta blend cheese 1 cup crumbled bacon 1 cup diced green onion Preheat oven to 500 degrees. Spray a 9X13" baking dish with cooking spray. In a large bowl mix together the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce mixture as possible. Bake the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and crispy and browned on the outside. While the potatoes are cooking, add the cubed chicken to the bowl with the left over olive oil/hot sauce mixture and stir to coat. Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400 degrees. Top the cooked potatoes with the raw marinated chicken. In a bowl ix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Return the casserole to the oven and bake for 15 minutes or until chicken is cooked through and the topping is bubbly delicious. Serve with extra hot sauce and/or ranch dressing. | |
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